
Whisky Mac
ClassicScotch and ginger wine, a warming two-ingredient classic.
WinterSpicedVintageWarming
2 minEasyStrong
Warming ginger and raisin sweetness wrapped around smooth Scotch. Spicy, mellow, and made for a cold evening.
Ingredients
- 1.5 oz Blended Scotch
- 1.5 oz Ginger Wine
- Lemon twist · optional garnish
Method
- 1
Add the Scotch and ginger wine to a rocks glass filled with ice.
- 2
Stir gently to combine.
- 3
Garnish with a lemon twist.
The Story
The Whisky Mac is a British classic made of Scotch and ginger wine, traditionally in equal parts. It was a favorite of the British Army in cold climates and a staple of old-fashioned pubs, valued for the way ginger warms the whisky.
Glass · Rocks glassGarnish · Lemon twist