
Washington Apple
ClassicApple whiskey, sour apple liqueur and cranberry juice.
TartPartyFruityAutumn
3 minEasyBalanced
Crisp green apple and mellow whiskey under tart cranberry. Fruity, sweet-tart and pink-red in the glass.
Ingredients
- 1.5 oz Apple Whiskey
- 0.75 oz Sour Apple Liqueur
- 1.5 oz Cranberry Juice
- Apple slice · optional garnish
Method
- 1
Add every ingredient to a shaker filled with ice.
- 2
Shake hard for 10 seconds.
- 3
Strain into a chilled coupe.
- 4
Garnish with a thin apple slice.
The Story
The Washington Apple is a bar-menu staple built on Canadian whisky, sour apple liqueur and cranberry juice. Its origin is informal, and the name is usually read as a nod to Washington State's apple country. Flavoured apple whiskeys now make it a one-bottle base.
Glass · Coupe glassGarnish · Apple slice