
Vermouth Tonic
ClassicDry vermouth and tonic over ice.
Low-ABVRefreshingDryAperitivo
2 minEasyLight
Crisp, herbal vermouth against the bitter quinine of tonic, with lemon and olive on top. Dry, bubbly, and refreshing.
Ingredients
- 2 oz Dry Vermouth
- Tonic Water to top
- Lemon wheel · optional garnish
- Olive · optional garnish
Method
- 1
Fill a highball glass with ice.
- 2
Add the dry vermouth.
- 3
Top with tonic water and stir gently.
- 4
Garnish with a lemon wheel and an olive.
The Story
Vermouth and tonic is a simple, low-alcohol long drink that has become a bar staple with the rise of lighter, aperitif-style cocktails. It is often made with a dry or bianco vermouth, and it is a good way to use up an open bottle.
Glass · Highball glassGarnish · Lemon wheel, Olive