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Spiced Apple Manhattan

Spiced Apple Manhattan

Classic

A Manhattan with apple cider and cinnamon.

Spirit-ForwardSpicedAutumnElegant
4 minEasyStrong

Spicy rye and rich vermouth with sweet-tart apple and warm cinnamon. Smooth, aromatic, and spirit-forward.

Ingredients

  • 2 oz Rye Whiskey
  • 0.75 oz Sweet Vermouth
  • 0.5 oz Apple Cider
  • 0.25 oz Cinnamon Syrup
  • 2 dashes Angostura Bitters
  • Apple slice · optional garnish

Method

  1. 1

    Add the rye, sweet vermouth, apple cider, cinnamon syrup, and bitters to a mixing glass with ice.

  2. 2

    Stir until well-chilled, about 20-30 seconds.

  3. 3

    Strain into a chilled coupe glass.

  4. 4

    Garnish with a thin slice of apple.

The Story

The Manhattan's rye-and-vermouth base is a good match for autumn flavors, and apple cider with cinnamon gives it a seasonal edge. It is a modern fall variation on the classic.

Glass · Coupe glassGarnish · Apple slice