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Pear Bellini

Pear Bellini

Classic

Pear juice topped with Prosecco.

FruityBrunchAutumnSparkling
2 minEasyLight

Soft, juicy pear under crisp, dry bubbles. Delicate, lightly sweet, and refreshing.

Ingredients

  • 2 oz Pear Juice
  • 4 oz Prosecco
  • Pear slice · optional garnish

Method

  1. 1

    Add the pear juice to a chilled flute.

  2. 2

    Slowly top with chilled Prosecco.

  3. 3

    Stir once, gently.

  4. 4

    Garnish with a thin slice of pear.

The Story

The Bellini was born in Venice as a mix of white peach and Prosecco. Pear is a natural autumn substitute, giving the same pale, soft, sparkling character in the colder months.

Glass · FluteGarnish · Pear slice