
Mudslide
ClassicCoffee, chocolate, and cream — the grown-up milkshake.
After DinnerCreamyIndulgentDessertClassic
3 minEasyBalanced
Rich and decadent. Coffee liqueur and chocolatey Irish cream over ice, thickened with cream and vodka's clean lift — sweet, boozy, and unashamedly a dessert.
Ingredients
- 1 oz Vodka
- 1 oz Coffee Liqueur
- 1 oz Irish Cream
- 1 oz Heavy Cream
- Grated chocolate · optional garnish
Method
- 1
Fill a rocks glass with ice.
- 2
Add the vodka, coffee liqueur, Irish cream, and heavy cream.
- 3
Stir gently until chilled and combined.
- 4
Garnish with grated chocolate.
The Story
Said to have been born in the 1970s at the Wreck Bar on Grand Cayman, the Mudslide is a White Russian that went to dessert — Irish cream and extra cream turning coffee liqueur and vodka into a full-blown adult milkshake. It spread through beach bars and chain menus and never really left.
Glass · Rocks glassGarnish · Grated chocolate
Recipe card
The whole recipe in one shareable image.
