
Marilyn Monroe
ClassicCalvados, lemon, and grenadine with Champagne.
FruityCelebrationElegantVintage
3 minEasyBalanced
Baked apple and orchard fruit from Calvados, tart lemon, and a soft pomegranate sweetness, finished with dry bubbles. Rosy, fruity, and elegant.
Ingredients
- 1 oz Calvados
- 0.5 oz Fresh Lemon Juice
- 0.25 oz Grenadine
- Champagne to top
- Lemon twist · optional garnish
Method
- 1
Add the Calvados, lemon juice, and grenadine to a shaker with ice.
- 2
Shake until well-chilled.
- 3
Strain into a chilled coupe.
- 4
Top with cold Champagne.
- 5
Express a lemon twist over the drink and drop it in.
The Story
The Marilyn Monroe cocktail is a sparkling apple-brandy drink with a rosy hue, often said to be named for the actress. The naming story is unverified, but the Calvados-and-Champagne combination is a classic one.
Glass · Coupe glassGarnish · Lemon twist