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Mango Margarita

Mango Margarita

Classic

A Margarita shaken with ripe mango purée.

PartyFruitySummerTropical
4 minEasyBalanced

Lush, tropical mango softened by tequila's grassy edge, with lime keeping it bright and a salted rim for contrast. Fruity and easy to drink.

Ingredients

  • 2 oz Blanco Tequila
  • 1 oz Triple Sec
  • 0.75 oz Fresh Lime Juice
  • 2 oz Mango Puree
  • Lime wheel · optional garnish

Method

  1. 1

    Run a lime wedge around half the rim of the glass and dip it in salt.

  2. 2

    Add the tequila, triple sec, lime juice, and mango purée to a shaker with ice.

  3. 3

    Shake until well-chilled.

  4. 4

    Strain into a rocks glass over fresh ice.

  5. 5

    Garnish with a lime wheel.

The Story

Fruit Margaritas are a staple of Mexican restaurants and beach bars, and mango is among the most popular, especially where the fruit is plentiful. It keeps the Margarita's formula of tequila, orange liqueur, and lime, adding ripe mango for sweetness and body.

Glass · Rocks glassGarnish · Lime wheel