
Hot Pear Toddy
ClassicBrandy, pear juice and honey in hot water.
NightcapWinterFruityWarming
6 minEasyBalanced
Soft pear, honey, and brandy warmth, with lemon for balance and cinnamon in the aroma.
Ingredients
- 1.5 oz Brandy
- 2 oz Pear Juice
- 0.5 oz Honey Syrup
- 0.5 oz Fresh Lemon Juice
- 2 oz Hot Water
- Cinnamon stick · optional garnish
Method
- 1
Warm the glass by filling it with hot water, then discard.
- 2
Gently warm the pear juice until steaming.
- 3
Add the brandy, honey syrup, and lemon juice to the warmed glass.
- 4
Pour in the hot pear juice and the hot water, then stir gently.
- 5
Garnish with a cinnamon stick.
The Story
The toddy template of spirit, honey, citrus and hot liquid takes easily to fruit. Brandy and pear are a classic orchard pairing.
Glass · Irish coffee glassGarnish · Cinnamon stick