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Golden Fizz

Golden Fizz

Classic

A Gin Fizz enriched with egg yolk.

CreamyClassicBrunchVintage
5 minMediumLight

Rich, silky gin and lemon with a creamy body from the yolk and a fizzy lift from soda. Smooth, golden, and refreshing.

Ingredients

  • 2 oz London Dry Gin
  • 0.75 oz Fresh Lemon Juice
  • 0.5 oz Simple Syrup
  • 1 Egg Yolk
  • 2 oz Soda Water
  • Lemon wheel · optional garnish

Method

  1. 1

    Add the gin, lemon juice, simple syrup, and egg yolk to a shaker WITHOUT ice and dry-shake hard for 10 seconds.

  2. 2

    Add ice and shake again until well-chilled.

  3. 3

    Strain into a highball glass over fresh ice.

  4. 4

    Top with soda water and garnish with a lemon wheel.

The Story

The Fizz family dates to the nineteenth century, and its variations are named by what is added: a Silver Fizz uses egg white, while a Golden Fizz uses the yolk. It was a standard in classic American bars.

Glass · Highball glassGarnish · Lemon wheel