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Gin Fix

Gin Fix

Classic

Gin, lemon, and sugar over crushed ice.

ClassicSummerCitrusy
3 minEasyBalanced

Crisp gin and sharp lemon with a light sweetness, made colder and softer by the crushed ice. Tart, clean, and cooling.

Ingredients

  • 2 oz London Dry Gin
  • 0.75 oz Fresh Lemon Juice
  • 0.75 oz Simple Syrup
  • Lemon wheel · optional garnish

Method

  1. 1

    Add the gin, lemon juice, and simple syrup to a shaker with ice.

  2. 2

    Shake until well-chilled.

  3. 3

    Strain into a rocks glass filled with crushed ice.

  4. 4

    Garnish with a lemon wheel.

The Story

The fix is a nineteenth-century cousin of the sour and the daisy: spirit, citrus, and sugar, served over a heap of crushed ice rather than strained up. It is a drink for hot weather, built to chill quickly and stay cold.

Glass · Rocks glassGarnish · Lemon wheel