
Fifty-Fifty Martini
ClassicEqual parts gin and dry vermouth.
Before DinnerSpirit-ForwardClassicDry
3 minEasyBalanced
Herbal, floral dry vermouth and juniper in even balance, with orange bitters and lemon oil on top. Soft, aromatic, and dry.
Ingredients
- 1.5 oz London Dry Gin
- 1.5 oz Dry Vermouth
- 1 dash Orange Bitters
- Lemon twist · optional garnish
Method
- 1
Add the gin, dry vermouth, and orange bitters to a mixing glass with ice.
- 2
Stir until well-chilled, about 20-30 seconds.
- 3
Strain into a chilled martini glass.
- 4
Express a lemon twist over the drink and drop it in.
The Story
The earliest Martinis were mostly vermouth, and the Fifty-Fifty keeps that old proportion. Modern bartenders have revived it as a lower-proof way to taste both ingredients at full volume.
Glass · Martini glassGarnish · Lemon twist