Coconut Mojito

Name: Coconut Mojito
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 1 oz White Rum; 1 oz Coconut Rum; 0.75 oz Fresh Lime Juice; 0.5 oz Simple Syrup; 8 Mint Leaves; 1 oz Coconut Water; 1 oz Soda Water; Mint sprig (garnish, optional)

Classic

A Mojito with coconut rum and coconut water.

SummerRefreshingTropicalMinty

5 minEasyLight

Cool mint and lime with a soft, sweet coconut backbone. Light, fizzy, and beach-bar easy.

Ingredients

1 oz White Rum
1 oz Coconut Rum
0.75 oz Fresh Lime Juice
0.5 oz Simple Syrup
8 Mint Leaves
1 oz Coconut Water
1 oz Soda Water
Mint sprig · optional garnish

Method

1
Gently muddle the mint and simple syrup in a highball glass.
2
Add the white rum, coconut rum, lime juice, and coconut water, and fill the glass with crushed ice.
3
Top with soda water and stir gently.
4
Garnish with a mint sprig.

The Story

The Coconut Mojito is a tropical spin on the Cuban classic, popularized by bars that stock coconut rum and coconut water. It keeps the base of rum, lime, mint, and soda, with a creamy coconut note.

Glass · Highball glassGarnish · Mint sprig