Cinderella
ClassicOrange, pineapple, and lemon juice, shaken bright. The classic three-juice mocktail.
Bright and citrus-forward, orange and pineapple's sweetness cut by lemon's acidity, with grenadine adding a faint pomegranate depth and a soft pink hue rather than real sweetness.
Ingredients
- 1.5 oz Orange Juice
- 1.5 oz Pineapple Juice
- 0.5 oz Fresh Lemon Juice
- 0.25 oz Grenadine
- Orange twist · optional garnish
Method
- 1
Shake all the ingredients hard with ice.
- 2
Fine-strain into a chilled coupe.
- 3
Garnish with an orange twist.
The Story
The Cinderella has circulated on mocktail menus since at least the mid-20th century as one of the few non-alcoholic drinks bartenders actually shake — most soft drinks are simply built and stirred, but a three-juice blend benefits from a real shake the same way a Whiskey Sour does. Its name follows the same convention as the Shirley Temple and Roy Rogers: something with a recognizable, family-friendly identity rather than a literal description of the ingredients.
Recipe card
The whole recipe in one shareable image.
