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Buck's Fizz

Buck's Fizz

Classic

Orange juice and Champagne, with more Champagne than a Mimosa.

BrunchRefreshingCelebrationCitrusy
2 minEasyLight

Dry, crisp Champagne with a soft veil of fresh orange. Lighter and drier than a Mimosa, with fine bubbles and a clean finish.

Ingredients

  • 1.5 oz Fresh Orange Juice
  • Champagne to top
  • Orange twist · optional garnish

Method

  1. 1

    Add the orange juice to a chilled Champagne flute.

  2. 2

    Top slowly with cold Champagne.

  3. 3

    Express an orange twist over the drink and drop it in.

The Story

The Buck's Fizz is usually traced to Buck's Club in London in the early 1920s. It is the British cousin of the Mimosa, and the traditional version uses roughly two parts Champagne to one part orange juice, so the wine leads.

Glass · FluteGarnish · Orange twist