
Brandy Milk Punch
ClassicBrandy, milk, and vanilla, shaken cold with nutmeg.
WinterCreamyClassicBrunch
3 minEasyBalanced
Smooth, creamy brandy with vanilla sweetness and a dusting of nutmeg. Gentle and easy-drinking.
Ingredients
- 2 oz Brandy
- 3 oz Milk
- 0.75 oz Vanilla Syrup
- Grated nutmeg · optional garnish
Method
- 1
Add the brandy, milk, and vanilla syrup to a shaker with ice.
- 2
Shake until well-chilled.
- 3
Strain into a rocks glass over fresh ice.
- 4
Grate fresh nutmeg over the top.
The Story
Milk punch is one of the oldest mixed drinks, with versions going back to the 1600s. Brandy Milk Punch became a New Orleans brunch classic, served on holiday mornings and at Sunday tables.
Glass · Rocks glassGarnish · Grated nutmeg