Bermuda Rum Swizzle

Ingredients

• 2 oz Gold Rum
• 1 oz Pineapple Juice
• 1 oz Fresh Orange Juice
• 0.5 oz Fresh Lime Juice
• 0.5 oz Falernum
• 2 dashes Angostura Bitters
• Orange slice · optional garnish

Method

1. 1

   Add all of the ingredients to a highball glass.

2. 2

   Fill with crushed ice.

3. 3

   Swizzle with a bar spoon until the glass frosts.

4. 4

   Garnish with an orange slice.

The Story

The Rum Swizzle is called Bermuda's national drink and is closely tied to the island's rum makers. Recipes vary, but fruit juice, rum, and bitters mixed with a swizzle stick and served over ice are the common thread.